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Sanitation & Listeria Prevention Workshop

Playbooks & Best PracticesFood-Tech, Ingredients & OthersPast

About the event

Designed for food industry professionals, this intensive three-day workshop provides practical training on sanitation systems, hygienic design, environmental monitoring, and Listeria prevention. Participants gain science-based strategies to strengthen food safety programs and reduce contamination risks across food production facilities.

Agenda

  1. Sanitary Design

    Learn facility and equipment design principles that minimize contamination risks.

  2. Cleaning & Validation

    Explore cleaning chemistry, sanitation procedures, and validation best practices.

  3. Environmental Monitoring

    Develop effective environmental monitoring programs for Listeria prevention and food safety compliance.

Sanitation & Listeria Prevention Workshop · CSAFI